Laboratory Techniques

The “Microscale Organic Laboratory” book is a comprehensive guide to laboratory techniques in the field of organic chemistry. Published by Wiley & Sons, Incorporated, in 1986, this hardcover book features illustrations and a total of 428 pages. Written by authors Ronald M. Pike, D. W. Mayo, and Samuel S. Butcher, this book is a valuable resource for students and professionals in the science genre, focusing on microscale experiments and procedures in the organic laboratory setting. With a weight of 48.1 ounces, this book is a must-have for those interested in exploring the world of organic chemistry through hands-on experimentation.