The 2018 Kohl’s Cares Giraffe Problems book is a charming and educational board book featuring the delightful illustrations of Lane Smith and the engaging narrative of Jory John. With its large print and colorful imagery, this hardcover book is sure to entertain and inspire young readers to explore the world around them in a fun and imaginative way.
Please review all photos and read description ** ** see photos for vintage wear on corners and pages. Also there is a note written on the inside cover as this was given as a gift originally. The Betty Crocker’s Party Book Cookbook from 1959 is a vintage first edition, first printing hardcover book written by Betty Crocker. Published by Golden Press, this cookbook features spiral binding and illustrations by Anne and Harlow Rockwell. It is designed for young adults and adults, offering nonfiction narrative on cooking topics. The book is in English and provides a collection of recipes and tips for hosting parties, making it a valuable addition to any cook’s collection.
The product is a specialized classroom management book titled “Specialized Classroom Management” by Susan Lamke and published by Boys Town Press in 2015. The book is written in English and is available in paperback format. It aims to provide effective strategies and techniques for managing classroom environments, specifically tailored for educators looking to improve their management skills in a specialized setting. The book’s title suggests that it covers specific topics related to classroom management, making it a valuable resource for those seeking to enhance their teaching practices.
Make sure you know what you are getting! Check out the photos.
Make sure you know what you are getting! Check out the photos.
Vintage 1994 Cucina Rapida Italian-Style Cookbook Recipes Cookbook Rare! Signed!. Condition is “Very Good”. See photos. There are no rips, tears or personal notes (excluding inscription) on this copy. All photos are of the book listed. 9 1/4” x 6 1/4” x 1” approximately. Shipped with USPS Media Mail.
Please refer to item condition description section and photos which are of the actual copies you are purchasing. May show wear but should do as decent looking reading copies.
The Cooking Magic Step by Step Cookbooks Culinary Arts Institute from the 1950s is a vintage special edition book containing a collection of international cuisine recipes. Published by the Culinary Arts Institute, this hardcover book features a unique ring/wire bound format and is illustrated throughout. With a mix of authors contributing to the content, this book is perfect for young adults and adults interested in exploring the world of culinary arts through magical recipes and everyday cooking techniques. It offers a glimpse into the culinary culture of the 1950s with its focus on international cuisine and cooking magic.
